Nina Boys is our guest blogger for the second time. Nina is an avid explorer and passionate traveler whose journeys have taken her across five continents to some of the world’s most beautiful natural and cultural wonders. She has served as a judge for the National Geographic World Legacy Awards, honoring the planet’s sustainable travel visionaries, and has a knack for finding unique travel experiences wherever she goes. She is known to seek out up-and-coming art scenes, local delicacies at street food stands around the world, and opportunities to scuba dive on vibrant coral reefs, all while blogging about her off-the-beaten path adventures for publications including Virtuoso.com, Huffington Post and Roads & Kingdoms.
Originally from China, the Hmong (pronounced: mong) migrated to Laos during the 19th century and today are among the most prominent of the nation’s 49 government-recognized ethnic groups. Travelers often visit their villages spread throughout Laos’ lush northern hills on guided treks, but those looking for a truly authentic cultural experience can do no better than attending a Hmong New Year party where their unique traditions are on full display. Participants prepare all year for the multi-day celebrations that begin in individual villages before snowballing into larger parties where normally isolated communities gather to socialize, perform – and perhaps most importantly – court romantic partners outside of their own clans. One of the largest of these takes place in the outskirts of the nation’s former royal capital, Luang Prabang, which draws nearly 1,000 participants from across the region at the end of the twelfth lunar calendar month. Earlier that morning I watched the Mekong’s espresso-tinted currents swirl lazily past the majestic city – until the sharp horn of a truck full of locals ready to party snaps me back to reality. Summoned to join the caravan, I hop in the back as we set off along dusty roads leading to the city’s outer limits where a sparsely populated forest has been decked out with stages, carnival games, an impressive array of homemade photo booths, and numerous al fresco food stands. I beeline for the low plastic stools that all but guarantee a delicious meal in Laos and am not disappointed when a steaming bowl of aromatic noodles laced with lemongrass is ladled from the large metal cauldron simmering atop open flames and passed my way. The Hmong harvest season has just ended and the fruits of their labor can be savored in a variety of traditional dishes here, including the chili-spiked sausages sizzling on the grill beside me, just waiting to be paired with homemade rice whiskey or the beloved national Beerlao.
Explore Laos as well as Cambodia on our Cambodia and Laos section for exceptional Southeast Asia journeys.
12 Ancient Halls After a long wait, the moment is finally here! We’re thrilled to…
The North Star Each year when we share our Peru dispatches, the sequel always focuses…
Getting it out of The Way on Day 2 I’m back in Peru leading another…
What Would You Be Willing to Do I remember being at a luxury summit, the…
Speaking of Procrastination Ordinarily, the travel season over the year-end holidays starts on a Friday…
Not All Tourism is Overtourism Not all tourism is overtourism. I remember saying this to…